Crafted using select chicken breasts which are seasoned and roasted to perfection for a homestyle flavour
— OR —
Brandt Pepperoni has a robust Italian flavour with bright fennel notes. It is a tasty addition to pizzas and paninis.
Our German Salami is crafted using the original recipe from 1958. It blends pork, beef and seasonings and is dry cured and naturally hardwood smoked.
Genoa Salami is a cured Italian sausage made from ground pork, lightly flavoured with spices and generously marbled with tiny pockets of fat.