Sliced cabbage, carrots, onions, fresh herbs and spices in a creamy vinaigrette
Brandt Pepperoni has a robust Italian flavour with bright fennel notes. It is a tasty addition to pizzas and paninis.
Our Hot Hungarian Salami is crafted with pork and beef, with a fine texture and seasoned with cayenne pepper. It is dry cured and naturally hardwood smoked.
Mortadella is made of finely ground, heat-cured pork. It is flavoured with spices, including whole or ground black pepper and dotted with cubes of fat.