Our Pastrami is crafted with lean beef and traditionally seasoned with paprika.
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Mortadella is made of finely ground, heat-cured pork. It is flavoured with spices, including whole or ground black pepper and dotted with cubes of fat.
Our baked Dutch Meat Loaf is crafted in the European style using pork and beef. It is rich in flavour and has a fine texture.
A cured Italian sausage made from ground pork, lightly flavoured with spices and generously marbled with tiny pockets of fat. Think of this as “flattened” salami.