Saputo’s famous 20%mf Shredded Mozzarella in a handy resealable pouch ideal for making pizzas.
7″ Par Baked Pizza Shells. Fun to make delicious to eat!
Fresh made pizza dough great for Pizza, Panzerotti or home made bread or rolls
Our German Salami is crafted using the original recipe from 1958. It blends pork, beef and seasonings and is dry cured and naturally hardwood smoked.
Genoa Salami is a cured Italian sausage made from ground pork, lightly flavoured with spices and generously marbled with tiny pockets of fat.
A cured Italian sausage made from ground pork, Zesty flavouring with just the right amount of heat with spices and generously marbled with tiny pockets of fat. Think of this as “flattened” salami.