Genoa Salami is a cured Italian sausage made from ground pork, lightly flavoured with spices and generously marbled with tiny pockets of fat. This product is blended with chili pepper for added heat.
Crafted using select chicken breasts which are seasoned and roasted to perfection for a homestyle flavour
Mortadella is made of finely ground, heat-cured pork. It is flavoured with spices, including whole or ground black pepper and dotted with cubes of fat.